S2E02 - The Fermentation Kitchen with Gabe Toth
This week we talk to Gabe Toth about his new book Fermentation Kitchen, from Brewer's Publications. We talk about all types of food fermentation and it is a great conversation.
This week we talk to Gabe Toth about his new book Fermentation Kitchen, from Brewer's Publications. We talk about all types of food fermentation and it is a great conversation.
This week's episode, we talked to Chino_Brews and he shared about his work with open fermentation. Please head to / to see the complete list of top cropping yeasts that work for open fermentations.