Episode 48 - Kveik Yeast with Richard Preiss of Escarpment Labs
This week we talk to Richard Preiss of Escarpment Labs. We talk all things Kveik and yeast in general.
This week we talk to Richard Preiss of Escarpment Labs. We talk all things Kveik and yeast in general.
Lars Garshol is one of the most prolific writers in the world about historic farmhouse brewing techniques. His blog about farmhouse brewing was one of the coolest reads out there when I was first starting my personal homebrewing education. Today we are going to talk to Lars all the way from Norway about his upcoming books and historic brewing techniques on Homebrewing DIY.